Book

A VISIT

Download

BROCHURE

Campo del Noce

Marche IGT Rosso

Produced in Monteschiavo from the only red parcel of the cellar. A walnut stands right in the center of this red dot as a witness to our attention in preserving biodiversity. An agile wine where the juiciness of the palate, the biting tannin that revives the drink and the crunchiness of the red fruits stand out.

Vintage
2022

Grapes
Traditional adriatic red grapes

Altitude
200 m asl

Vineyards
Monte Schiavo in Maiolati Spontini

Soil
Calcareus clay

Training system
Guyot

Number of plants per hectare
5291

Yeald per hectare in quintals
70

Vinification
whole berry on the skin and daily delastage. Wild yeasts

Ageing
42 months in stainless steel tank

Refinement
2 months in the bottle

Alc
14 %

Serving suggestion
Tofu Burger, meats, salumi and cheeses

Serving temperature
16°C – 17°C

Number of cases( 6 btl)
1.150

Total acidity
5,1 g/l

Sugars
<1 g/l

Total So2
37 mg/l

The other Pievalta wines

Tre ripe

Verdicchio dei Castelli di Jesi DOC
Classico Superiore

Dominè

Verdicchio dei Castelli di Jesi DOC
Classico Superiore

San Paolo

Castelli di Jesi
Verdicchio Riserva DOCG Classico

Book

A VISIT

Download

BROCHURE

Book

A VISIT

Download

BROCHURE